Crab and Lobsters

I haven't been a very good vegetarian lately, as it is lobster season here in Nova Scotia.. So I bought 2 lobsters and a crab the other night.  They were alive and I had to cook them.  I honestly felt terrible when I threw the crab in the boiling hot water.. I felt this sadness as the crab struggled to hold on to the side of the pot, not wanting to get into the pot.  I wonder if it knows.  I am pretty sure that I won't be cooking crab anytime soon, since I felt it was a pain too trying to get the meat out and the labour wasn't worth it, in my mind for the tiny bits of meat.

As for the lobsters, they were really good, and some how I didn't feel as bad cooking them.  Maybe it's because they didn't fight/move as much when I put them in the pot.  But had a phone call with my mom yesterday and she tried to make me feel bad for "killing"/cooking the lobster.  (She's a vegetarian).  She told me to buy it already cooked if I really want to eat it that bad...  In her mind, if I buy it already cooked, then I'm technically not killing anything, so it was more "acceptable".  I'm not sure if I agree with that, but she definitely made me feel bad.

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